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Hey you. Daniel here, I'm the food blogger and the camera guy.

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RECIPE OF THE MONTH

I’m obviously in a Quarantine state of mind so today’s recipe is my take on a simple Chicken Salad but with my own twist… a taco twist.

 

This recipe can be eaten over lettuce, by its own with some crackers, as a sandwich or my favorite… as a TACO, yeah baby.

 

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